When he returned to the states, though, he couldn’t find anything like what he had tasted overseas. He also ate a lot of gelato, and fell in love with the stuff. Try all our flavors and discover what makes Talenti so special.Josh Hochschuler, founder of Talenti, spent five years as an expat in Argentina working in finance - but he didn’t spend his entire time abroad crunching numbers. All our products are made with non-GMO sourced ingredients which have been evaluated by Where Food Comes From, Inc., and adhere to our Non-GMO Sourced Standards. In addition to Talenti Gelato, Talenti has Dairy-Free Sorbettos, Organic Gelato and Gelato Layers - 5 layers of the ultimate indulgence. (For clever reuse ideas, check out #Pintcycling on Instagram). Please note that Talenti jars are not microwave or dishwasher safe. Then, we package our products in clear, BPA-free jars that can be recycled and reused any way you like. That’s why we source the highest-quality ingredients from all around the world. At Talenti, we believe the best process and ingredients result in delicious gelato and sorbetto. Next we use more Mediterranean Mint gelato for our fourth layer and finish with chocolate cookie pieces. We start with our Mediterranean Mint gelato which is made with fresh mint leaves, use chocolatey cookies for an added crunch in our second layer and create a third layer of hot fudge. Talenti Gelato Layers Mint Fudge Cookie is our unique take on the classic mint chocolate chip ice cream flavor.
If you’re looking for delicious, you’ve found the perfect frozen dessert.
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